Eskibağlar, Honoring a Sense of Place
In Eastern Anatolia sits the city of Elazığ. Quite small by Turkey standards, the city is home to about 350,000 people with only about another
Read MoreIn Eastern Anatolia sits the city of Elazığ. Quite small by Turkey standards, the city is home to about 350,000 people with only about another
Read MoreÖküzgözü Şarapçılık's name creates a bit of confusion. It is the only winery in Turkey named not after a family name or a vineyard
Read MoreNestled in the Şarköy district of Tekirdağ (southern Thrace) is a small village called Uçmakdere. Prior to the population exchange of the 1920s this village, like many
Read MoreI am so pleased to say that I’ve had my first article on Culinary Backstreets published today! Culinary Backstreets does so much to bring attention
Read MoreKonstantinos Lazarakis MW describes Palivou Estate (Ktima Palivos) as “One of the more low-key Nemea producers, but one always striving to improve his existing
Read MoreSeyit Karagözoğlu’s path to becoming a winemaker began in the early 90s when he started importing wine and beer to Turkey. While his career as
Read MoreCenap And founded Kavaklidere in 1929 in the Turkish capitol Ankara. What started as a winelover’s dream to promote Turkish grape varietals has grown
Read MoreTo the surprise of many, there are over 100 wineries in Turkey. Some of them produce wine on a colossal scale and are known
Read MoreNif Vineyards might look slick and modern – in fact it’s one of the prettiest wineries here I’ve visited – but at its heart
Read MoreI first learned about Saranta Vineyards at the 2017 Sommeliers’ Selection Turkey event. Then for some six months after said event I waited on
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