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Greek wine Tag

HomePosts tagged "Greek wine"

  I've been to the Peloponnese a couple times now, but have yet to make it as far north as Patras. Although I would really like to do so; particularly enjoying the wines from Achaia as I do. If I manage to make it, one winery I am sure to visit is Sant'Or. Located only 30 km from Patras in the historic village Santameri, Sant'or sits at 600 meters in the foothills of the Scolis mountain. The winery takes its name from the ruins of Saint Or castle built by the Franks-Flemish in 1273 which dominate the mountain. Here the family behind Sant'Or organically farms Roditis, Agiorgitiko, Mavrodafni, and the

  I had my first encounter with Sideritis at the Athens wine expo Oenorama a couple years ago. Only two or three examples were available to try at the time, but I've since been able to hunt down a few more. Never heard of Sideritis? Not surprising. While it seems to be moving on from 'rare' and into 'emerging', it's still not something you'll find on everyone's list/shelves.  A pink-skinned grape, Sideritis (Σιδερίτης) can be found in a few different locations around Greece, namely Patras on the Peloponnese peninsula, Central Greece, and in northern Greek in Macedonia. It takes its name from the Greek word ‘sidero’ (iron), referring to the

  This month, Camilla from Culinary Cam has invited us all to share our love for rosé wines - which are not just for summer! - and, since it's February, to put a little romantic spin on things. You can read her invitation here and follow along the discussion on Saturday, February 10 at 8am EST / 11am CST on Threads.  I'm not much of a rosé girl myself; but bubbles are a completely different story! So, since I couldn't think of any particularly romantic food options (the dessert I did being the exception perhaps), I decided to go romantic with my wines! Hello, Greek traditional method bubbles.  PDO Amyndeon (ΠΟΠ

  Over the last two years, I've really enjoyed exploring some of the wines of Cephalonia (or Kefalonia, as you like). I've yet to make it there though although it's one of two Greek islands I'd really love to get to sometime soon. The other being Paros, if you were wondering. Until then, I shall just have to content myself with the Robola and other interesting wines from the islands that I can source in Athens. And while Robola may be the most prominent grape from Cephalonia, that's not what today's wine is.  Advent day 22 Sclavos Tsaousi, 2019 Sclavos Wines is one of the island's more prominent wineries. With possibly the

  Today's wine is one I've had a fair few times. Two of my best friends live in Athens but her family is from Kalavryta in the Peloponnese. Tetramythos is one of the few wineries there and they've taken to buying a half case every time they drive to the village. The winery produces quite a few wines, but they tend to buy mostly the Mavro Kalavrytino, the local black grape. Eva laughs at me every time I have to talk about it because, while I can say 'Kalavryta' no problem, for some reason, putting the 'mavro' before it completely trips up my tongue. Advent day 18 Tetramythos Mavro Kalavrytino, 2020 Deep and

  Today's Advent wine takes us on a journey to Greece! I don't think I've done a Greek wine yet, how unusual of me. Most definitely time to rectify that. And, because I love an unusual grape, I'm getting two for the price of one post today! Advent day 13 Gonidakis Potamisios, 2021 Gonidakis Family Vineyards is one of Greece's many island wineries. Not from the famous Santorini, but one of the often overlooked Cycladic islands, Kynthos. Owner Kostas Gonidakis focuses on Cycladic grape varieties, several of which seem to be exclusive to his vineyards. Almost certainly I got this from Greece and Grapes, my favorite wine shopping website in Greece. Since I've

  Some time ago, I posted about a couple different Moschofilero wines I'd had, which you can find here. Then, at the urging of my friend Anna Maria of Unravelling Wine, I hunted down a Bosniakis Moschofilero.  Given how wide-spread Moschofilero is in the Peloponnese, especially in Mantineia where the Mantineia PDO wines must contain minimum 85% Moschofilero; none of us should feel shocked about the wide range of wine quality. While almost always at least enjoyable, Moschofilero can give rather insipid wines.  While it resembles the Traminer and Muscat grapes in aroma profile, it does not belong to either grape family. In fact, two opposing theories debate Moschofilero's background. One

  My first introduction to Oenops was a few years ago at Athens' Oenorama. My friend, Anna Maria of Unravelling Wine and Chania Wine Tours (who knows everyone in Greek wine) told me that, while not Cretan, Oenops makes the best Vidiano. Nikos Karatzas founded Oenops Wines in 2015. While his winery sits in Drama in the eastern part of Macedonia, his grapes come from everywhere. Karatzas tours Greece looking for high-quality, native grapes like Xinomavro, Limniona, Malagousia, Assyrtiko, Roditis, and of course, Vidiano. Once he's found a grower, he works almost like a micro-négociant creating partnerships with growers who share his ideals. In the winery, Karatzas strives to make low