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Thrace Tag

HomePosts tagged "Thrace" (Page 16)

  The new Chamlija Sui Generis is a study in how important it is to let your wines breathe. I started out completely turned off by this one only to do a complete reversal the next day. But before we get to my Saint Paul*-like conversion…the pertinents. A little more expensive than the average bottle of Chamlija, a bottle of Sui Generis will set you back 105 TL, unless you get it from Solera like I did where you get a 25% discount when you buy a bottle to go. Before 10PM of course when Turkey’s no alcohol sale law kicks in. The Chamlija Sui Generis is a blend of

  In a feeble attempt to make moving apartments easier I stopped buying wine a while ago so when I moved into my new place my stock was fairly low. My co-worker R and I stopped at Solera on the way to my new place to start my stocking up process and as a house warming gift she bought me this bottle of 2012 Arda Kuşlar Cabernet Sauvignon. She’d had it before at Solera and loved it. Arda is a family run Trakya-based winery producing boutique wines and I am adding them to my ‘one of these days I actually will visit Edirne and tour wineries’ winery list. I’ve had

  How much do I love Chamlija? A whole lot in case that rhetorical question wasn’t obvious and the Chamlija Papaskarası is no exception. I’d never heard of the Papaskarası grape before seeing this bottle at La Cave (65 TL). It’s a very old grape varietal, it’s been around for some 1,500 years. The “forgotten king of Thracian grapes” produces a table-style wine similar to Pinot Noir and traces likely roots (haha see what I did there?) to Prokupac grapes which have been grown in Serbia and Macedonia since the 5th century. The nose on the Chamlija Papaskarası was very promising, cherry, plum, forest berries, I think I got a little dried

  I’ve had this Vino Dessera Cabernet Franc for a while. I picked it up at Comedus maybe eight months ago, back when I still thought paying 70-something TL a bottle was outrageous. I feel like now that’s my median per bottle amount. I have an up and down relationship with Vino Dessera. I’ve had a couple amazing wines from them and a couple less wines. Unfortunately for me (and my drinking companions) this one fell into the latter category. In the glass the Vino Dessera Cabernet Franc was a not very attractive brownish red color. While it has been aged three months in oak I couldn’t detect any discernible oaky

  I’m so glad I had this review pre-written for today. I’ve been sick a lot lately and with this latest cold I can’t smell or taste much. When I am unwell I waver between doing nothing, popping pills (a hold over from growing up with a mother who diagnosed us and handed out drugs from her considerable prescription collection), or attempting more natural methods. While my brother was here in October we went to my friend M’s shop in the Spice Bazaar where we discovered crystal menthol. That’s menthol. We’re not Breaking Bad over here. Breathing in menthol fumes is a great way to clear out your sinuses and I

  The first time I saw a Chamlija wine at Sensus there were only two or three of them. Now they are everywhere and I need to try them all!! Luckily Solera, La Cave, and Carrefour are getting into the game so I’m pretty well guaranteed to find a bottle of Chamlija where ever I go. This 2013 Chamlija Cabernet & Cabernet I picked up at Carrefour for…I don’t remember how much. 40-something TL? 60-something? Not a vast fortune in any case. It’s 45% each Cabernet Franc and Cabernet Sauvignon and 10% of the dreaded Merlot; but since it’s just 10% we’ll forgive its inclusion. In the glass it’s more purple than

  A friend of mine was in town not too long ago and I met her at her hotel for a drink. Normally I’d have suggested Solera or one of the other wine places I like so much but she was staying at Soho House and I couldn’t not go. I am not that cool Soho House is a private club/luxury hotel with locations around the world. A new location was recently opened in Istanbul in what was the American Consulate here. Now the American Consulate is far outside the city it might as well be in Bulgaria. It’s a gorgeous building and Soho House has done a lot of expensive

  I had a while back at a Pop Up event.  At Pop Up you bring your own wine and, as I’ve seen this bottle around a lot but had yet to buy it myself I was happy to share my neighbor’s bottle. Unfortunately I was already in the bottle I’d brought so my notes from this are somewhat less than super helpful… The 2014 Arra Saranda (a sub label of Vino Dessera) blend is a blend of Cabernet Sauvignon, Merlot, and the “throat burning” Boğazkere I love so much. It’s ruby red color was a little clearer and brighter than I would expect from a blend of these particular grapes.

  You wouldn’t really know it based on the weather here in Istanbul but summer is over. I’d sad face if it weren’t for the fact that Autumn is my favorite season. Unfortunately that leaves me with a few bottles of white still in the fridge! While I’ll get around to those at some point, this makes the last wine of the Summer White Wines the 2014 Chamlija Albarino. I was in La Cave a little white ago hoping to find another bottle of the Chamlija Viognier (I really liked that one!). I did not find the Viognier but I did find a treasure trove of other Chamlija wines, both

  I’m still excited over having found Turkish Viognier. There are truly very few dry white wines I can even tolerate let alone like and I thought Viognier was lost to me when I left the DC metro area. I won’t give Virginia props for much but they grow an outstanding Viognier. So, it seems, does Chamlija which creates a bottle worth 90-something TL (from Sensus).  We’ve already swooned over the straight up Viognier so now it’s time to talk about the Chamlija Viognier Narince blend. Pale yellow in color, the Chamlija Viognier Narince nose is a little on the flat side (often typical with Viognier) but there are soft notes