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American Wines

HomeAmerican Wines (Page 2)

  Many moons ago I joined my very first wine club at Virginia-based winery Doukenie Winery. "the Bazaco family: a family-run winery built on courage, adventure and pursuit of the american dream" The winery began generations before its foundation with 14 year old Doukénie Babayanie Bacos's journey from Greece to the US. Her daughter, the aptly named Hope, married George Bazaco and their son, also George, would establish the winery.  In 1986 George Bazaco (the junior) and his wife Niki would plant their first vineyard in Loudoun County, Virginia, bringing the family journey full circle. He named the winery for his grandmother who made that fateful journey so long before, leaving

  I go back to the States maybe once a year is all. For the last two years those have been work trips to DC. While I’ve been able to see friends, and during my latest trip in March, was also able to sneak out to Vegas for a few days to meet my bff’s new baby, I have not made it “home” for almost two years. These last few years, should anyone ask me where home is I would say Istanbul. My life is here as are my work, my cat, and most importantly, my wine collection. However, Michigan will never not be home as well. A true

  I don’t often have the chance to drink American wine. While I’ve bought probably every California Zinfandel in Istanbul’s duty free shop (there are like three) that’s about the extent of what I get here in Turkey. So when I’m in the US I like to try as many as possible; like this Cardwell Hill Cellars Pinot Gris. Cardwell Hill Cellars Cardwell Hill Cellars in Oregon’s Willamette Valley was founded in 2000 by Dan and Nancy Chapel. They believe that good wine comes from good fruit and make every effort in their vineyards to ensure they get good fruit. To that end they practice a number of organic and biodynamic farming practices including dry

  In August I went back to the States for the first time in two years. While I was there I gave a wine tasting for some family and friends. It was a strange mixed bag of wines from the US and abroad. It included two wines from Michigan; one from Leelanau Cellars. Yes. We make wine in Michigan. Every. Single. State. In America makes wine. Even Hawaii and Alaska. California may have the biggest reputation but personally I don’t think they’re even the best. For me the best American wines are coming out of Oregon, Washington, and New York.  But back to Michigan. Michigan wines are steadily, if somewhat slowly,