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By 9Articles, Red Wine, Turkish Wine, White Wine

  With the up and down weather this winter, there's no way to predict if spring will come in like a lamb or a lion. Regardless which animal the season decides to imitate, personally, I just hope it sticks to the one personality. They say spring is not for the faint-hearted, so we need to gird our loins, grab a good bottle, and prepare for the battle.   What does this month have in store for each of us? Read on to find out! If you're not somewhere with easy access to Turkish wine, don't hesitate to reach out (to me, the universe doesn't always respond to email) for alternative recommendations. Aries (March

By 8Articles, Red Wine, Sparkling Wine, Sweet Wine, Turkish Wine, White Wine

  Well, we've made it one month into the new year. Hopefully we all made it through relatively unbruised. Now, as we head into the darkest of winter (or the hellish depths of summer depending on where you are!) we more than ever need some good news and good wine to cheers us, warm (or cool!) us, and give us the courage to soldier on.  So, what does this month have in store for each of us? Read on to find out! Aries (March 21 - April 19) February asks you to slow your roll just enough to aim better. You’re still driven, but this month is about strategy over speed. A

By 8Articles, Red Wine, Rose Wine, Turkish Wine, White Wine

  Today starts us off on not just a new month, but a whole new year. I don't know about you, but my 2025 got better as the year progressed. I'm hoping to keep that good streak going through 2026! Many people greet a new year with resolutions: what they're going to do different (or differently), a new diet or workout routine, or - my personal gripe - Dry January. Honestly, abstaining for a month doesn't do your health much of any good. You're better off drinking less, but better, throughout the year. To that effect, let's see what January has in store for all of us! Aries (March 21 -

By 0Articles, Travel, Turkish Wine

  I'm so excited that my first piece for Food Wine Travel Magazine was published today!  Discover Turkey's Unexplored Mediterranean Wine Region Beneath my feet lies an ancient wine press, carved deep into the mountain’s limestone bedrock countless centuries ago. Around me, gnarled bush vines twist out of the rocky soil, some 80 or more years old. From this high plateau, more than 5,000 feet above sea level, the air feels fresher. The sky stretches endlessly overhead, a burning blue. Not far to the south, the bright turquoise of the Mediterranean echoes the sky. While I could be in the vineyards of Priorat, Cinque Terre, or Provence, I’m not. I’m in a

By 6Articles, Red Wine, Sparkling Wine, Sweet Wine, Turkish Wine, White Wine

  Cooler temperatures and grey skies mean that it is time to get cozy with warm sweaters and big wines! I used to like really full-bodied, tannic reds with lush fruit flavors when I wanted something for cold weather days. These days, though, I find these wines over-blown and too "in your face". I vastly prefer a medium-bodied red with more moderate tannins and a savory-earthy forward flavor profile. All our tastes change throughout the years. While I used to love Cabernet Sauvignon, I'd be happy to never again see another bottle of it.  What's your go-to comfort wine? Will the universe bring you something this month that will challenge

By 1Articles, Red Wine, Sweet Wine, Turkish Wine, White Wine, Wine Reviews

  Iranian food meets Turkish wine? How often does this happen? Hopefully more and more often now if this Bitter & Sweet pairing inspires anyone! My friend Lorraine introduced me to The Caspian Chef some time ago. She tangentially knows him through a cousin and thought I would appreciate his style. I immediately fell in love with his recipes and way of cooking. So, when his cookbook, Bitter & Sweet came out, she got it for me. Apparently, The Caspian Chef - otherwise known as Omid Roustaei - and Lorraine's cousin 'do enjoy a wine of an evening' (imagine you're hearing this delivered in my friend's plummy British accent). So,

By 2Articles, Red Wine, Rose Wine, Turkish Wine, White Wine

  Hello autumn! We passed the autumnal equinox last month, and it seems that the weather is responding appropriately with lower temps. Huzzah! I don't know about you all, but I am seriously looking forward to sweater weather.  Let's hope October has more good things than just cool weather in store for all of us. I, for one, could really use a good break. Find out what kind of month the universe has in store for you below.  Aries (March 21 - April 19) October is your month to shake things up, Aries! That project you’ve been dragging your feet on? Time to tackle it head-on and make it happen. You’ll be

By 11Articles, Red Wine, Rose Wine, Sweet Wine, Turkish Wine, White Wine

  If August's beautiful weather was anything to go by, we're headed for a cooling down as autumn approaches in September. I even opened a red wine the other night! While September technically still (mostly) belongs to the season of summer, there is something of the promise of the changing season about it that is delightful.  Changing seasons, and hopefully the accompanying cooler weather, also add a sense of energy to the world. Energy brings both good and bad vibes though. Fingers crossed we're all in for good vibes - and good wines! - this month. Read on to find out what is in store for you. As always, "the universe"

By 1Articles, Rose Wine, Turkish Wine

  This year the Jancis Robinson summer writing competition theme was "my favorite grape". Both an easy and yet incredibly difficult topic! My entry was not short-listed but I wanted to share it anyway.  My favorite grape: Çal Karası. Falling for Çal Karası What is a ‘favorite’ grape, anyway? Is it the one you prefer to drink? The one that challenges you? Or the one that you connect with emotionally? For many, each of those questions could be answered by a different grape. I believe that wine lovers drink wine for reasons beyond its pleasant taste. We’re the people who, while our friends roll their eyes, wax poetic about agriculture, argue about the