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Red Wine

HomeRed Wine (Page 3)

  Despite the massive expense and roadblocks thrown up by the current government, wine production in Turkey continues to expand. Each regions grows a little more every year - be it a new winery, a new grape, new wine offerings, or expanded vineyards. Over the last couple years, Thrace has seen a boom in most of those areas (excepting the new grapes), with Prius Winery becoming one of the region's newest wineries. It came on the scene maybe two years ago. But, I only recently was able to get my hands on some of their wine.  Prius Winery Does Prius Winery need this whole section with a big 'heading 2' sub-title?

  Lent was a wee little while ago. But, I've never been great about blogging about wine as I drink it. Why is Lent even important to the story? I'm glad you asked! I am a big fan of Fat Tuesday - the day before Ash Wednesday when Lent and fasting begins. Catholic fasts are pretty weak sauce when held up against other religions, but I still love Fat Tuesday. This year, I decided to go full Georgian feast and get takeout from one of Istanbul's Georgian restaurants. Naturally, therefore, I needed a Georgian wine to pair! In my wine room exists a collection of dust encrusted red Georgian wines.

  Disclaimer: Tomurcukbağ flew me to Ankara for the experience but all opinions are my own. The wineries in Kalecik have not traditionally encouraged visiting. When Tafli opened a few years ago, they were really the first to do so. It's a shame, on several levels, that wine tourism isn't more encouraged in Kalecik. It's literally the home turf of one of the country's greatest grapes. There are multiple wineries all relatively close to one another. It's also easily accessible and a short-ish drive from Ankara. While there's no full-blown wine route here yet, Kalecik does seem to be opening up a little. First was Tafali, and now the iconic Tomurcukbağ

  There's so much advice, so many opinions and stories about pairing wine and chocolate floating around. The dos and don'ts of pairing the two can be a little complicated. On the one hand, even dark chocolate is sweet which makes pairing it with dry wine tricky. On the other hand, milk or dark chocolate are really wrong with sweet (white) wines. If you want to be on the safe side, chocolate with sweet red wine is usually a winner. But why limit yourself? A few years ago, an Instagram algorithm introduced me to a local chocolate maker and I felt inspired to pair wine with her chocolates. The pairing

  How do you pair fine Turkish wine with one of the country's iconic staples, börek? That's a question I found myself asking recently.  For ages, my friend, Başak, has been telling me that she wants me to try this 'amazing' börekci in her mother's neighborhood.  Not that I dislike börek, far from it, but my börek experiences in Istanbul have always left me a little cold. She finally wore me down, but I thought, let's turn this into a wine pairing exercise. We were for sure going to be drinking wine anyway so, wine not? Börek Börek is a traditional food found throughout Turkey, the Balkans, arguably Greece with its

  Have you ever wondered what kind of wine Homer drank? It seems that he was a fan of Limnio, (one of) the oldest grape variety in Greece.  This month, Susannah of Avvinare invited the #WorldWineTravel group to explore the lesser-known wine regions of the world. Greek wine has seen a major increase in popularity over the last few years, especially in America. However, mostly what people know is Santorini and Assyrtiko. Or, maybe you've heard of the Peloponnese and Agiorgitiko. But not many people have heard of or had wine from the Slopes of Meliton in Macedonia. PDO Slopes of Meliton/ΠΟΠ Πλαγιές Μελίτωνα Situated in the southern part of

  Disclaimer: This post includes wines received as a sample. All opinions are my own. Just when you thought Heraki winery couldn’t get any better… they've dropped new wines that’ll make your taste buds dance. Alternately bold, unexpected, and impossibly smooth — these bottles are the next chapter in your wine love story. Are you ready to uncork something unforgettable? And yes, these aren't exactly "new" anymore. But we all know that my writing usually lags a bit behind my drinking! Heraki Heraki’s story could easily be told as a love letter to Turkey. Founded in 2019 by Fulya Akinci and José Hernandez-Gonzalez —whose names combine to form “Heraki”—the winery is a tribute to their

  Since my last post had me mourning my inability to travel this spring and waxing lyrical about last year's March trip to Bologna, it seemed only fair I should also remember fondly a domestic trip from last March: Mudurnu.  Mudurnu is a deep-rooted historic town located in the western Black Sea, in the province of Bolu. A historic guild town situated on the Silk Road, it was an important center of trade, crafts, and culture in the early Ottoman period.  [easy-image-collage id=21175] Nestled in the Mudurnu Stream valley, the town stretches between the rocky and forested hills of the Abant Mountains to the northeast, the Kocaman Mountains in the southwest, and

  This post contains affiliate links I am semi-recently unemployed and poor. One of my cost-saving methods (aside from no longer buying wine like it's going out of style) is to cease traveling, which is depressing. Especially since quick and easy access to Europe is a good third of the reason I put up with living in Istanbul. Nowadays though, my travel takes place mostly in memory. [easy-image-collage id=21131] This time last year, I enjoyed a few days in Modena and Bologna. If only I could be there now!  Bologna After arriving in Bologna, I did a quick little walk around the center to orient myself before heading off to complete my first mission:

  Turkey and Australia both being what they are, this will merely be the first of many Turkey vs Australia Shiraz taste offs! Shiraz (or Syrah, both names are used here) is massively popular in Turkey. Despite the preponderance of imitation Bordeaux blends, Shiraz is the most planted of any international grape. At least as of the last numbers I saw. Varietal Shiraz is the most common, but it also appears in blends. Cabernet Sauvignon-Syrah blends have gained a lot of popularity here. It sneaks into what would otherwise be a Bordeaux blend. And one producer, Kayra, is even doing a traditional Côte Rôtie-style Syrah-Viognier blend. So, there's a lot of