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Turkish Wine

HomeTurkish Wine (Page 14)

  My last wine bar review released a maelstrom of comments and conversations about the lack of extensive (or really even good) by the glass options. What a marvelous coincidence then that antidote this problem emailed me days later. Enter Cenap Kuzuoğlu. The man behind the late, lamented BEPPE* has opened a new place in Moda where BEPPE was: Wayana.  With COVID-related shutdowns and, frankly, being exhausted by the extensive pizza menu, Kuzuoğlu decided to create a new brand that focuses on wine. He began, much like many of us poor saps, as a wine drinker, a wine lover, but not he says, as a wine enthusiast. All that changed

  With school bells tolling the end of summer, Robin of Crushed Grape Chronicles has invited the #winepw group to a "back to school" themed Twitter chat on Saturday, September 10. You can read her invitation here and, even if you haven't written a post, follow along with what promises to be several interesting conversations at 11 am EST / 8 am PST by following the hashtag. Everyone in the group this month essentially gets to set their own topic with this theme!  Our challenge, per Robin, is to "put together a fun educational piece to expand your wine knowledge!" Eeek! The pressure! But no, really, the fun! Given the history

  If you love Kalecik Karası then you may know the name Prof. Dr. Sabit Ağaoğlu. If you don't know his name, I'm willing to bet you know Tomurcukbağ. While preparing his agriculture PhD thesis, Prof. Dr. Ağaoğlu literally brought back to life what is now the second most popular black grape.   When his research finished he had both a PhD and a vineyard. He and his wife decided they may as well use it and the Tomurcukbağ Trajan label was born. While he dabbles in Boğazkere, Kalecik Karası is the winery's star. But we're not talking about Kalecik Karası today, but the Trajan Narince. When I say that he dabbles

  Summer is over; even if no one told the weather forecast that it's supposed to be! Those who had the summer off are back to work. School is starting (or has already!). Harvest is in full swing! Even if September isn't the beginning of the calendar year, it is the beginning of the "regular" year. So, what will this "new year" hold for you? Read on and find out what your horoscope suggests! Aquarius (January 20 - February 18) This September is all about looking to the future with hope and calming any unnecessary worries. If you're in that happy minority with your finances set, let yourself sit back and relax. You don't

  In May at Gusto Bar's CMC, I connected with Erdem Yılmaz from Tasheli. Then, after drinking the winery's Göküzüm Aküzüm, I reached out to him with some questions about the wine. And to order more! During our conversation, he very kindly offered to send me a few bottles from the rest of their selection. He sent me a Patkara-Kalecik Karası rosé, the new vintage of their orange Göküzüm, and the Patkara-Cabernet-Shiraz red blend. Reviews for the other two will be upcoming but, as I've been having a surprising yen lately for rosé (I know, who am I?!?!) I'm starting there! Tasheli and Patkara  Located in the Çömelek village in the Mut

  It's been ages since I posted a wine bar review. Sorry about that. Especially to all you on the Asian side whom I've accidentally been ignoring! Now, finally, a wine bar review on your side of things: Bordo Şaraphane. My last visit here was actually an embarrassingly long time ago. But while there I completely forgot to take any pictures, thus delaying this review so terribly! I enjoyed my visit but was glad to meet a friend there so we could split a bottle. One of my continued arguments with "wine bars" in Istanbul is the maddeningly small selection of by the glass wines. While Bordo's overall list was

  While Narince appears most commonly as a varietal wine, blending it is not uncommon. Sometimes we see Narince Emir, Chardonnay Narince seemed popular for a while and a few other blends pop up from time to time. Sauvignon Blanc Narince is less common. Ayda Bağları started making one a couple years ago, the VinAida 2. But the original, I think, is the Arcadia Finesse Sauvignon Blanc Narince.  I've started drinking this wine a lot lately and I realized that I hadn't ever written about it before! I've had it a few times over the years, loved it every time, every vintage. However, sadly for drinkers, finding it isn't easy.

  Akberg Büyük Bağ I learned about last autumn at the Gustobar Sommelier Selection and was then happy to see them back in the spring at CMC (Istanbul's two big wine events). We know how much I love a new winery so I was excited at both events to try their wines. Even after I learned where the winery is based. Akberg winery has its base in Şirince, Izmir. Something that makes most of us in Turkey instinctually wince. Why you might ask? Should you come to Turkey and do a tour of Ephesus, the famous Greco-Roman ruins south of Izmir along the Aegean, your tour inevitably includes a trip