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Turkish Wine

HomeTurkish Wine (Page 32)

  It's Christmas Eve!!! Huzzah! Based in the Kalecik village outside Turkey's capitol Ankara, Vinkara owner Ardıç Gürsel laughingly described the winery as "the largest of the small or the smallest of the large". When the Gürsel family founded the winery in 2003, size was not her goal. Featuring Turkish grapes was her number one and that's what they do. Vinkara's efforts in making fine wine with native grapes extends to Gürsel's number goal: to be the first to make a traditional method sparkling wine with a native Turkish grape. And that's exactly what she did.  Vinkara's Yaşasın, made with the not only native but local Kalecik Karası comes in a blanc

  Much like I couldn't not include a sparkling wine in the Advent boxes 'o wine; I had to also include a sweet wine. I have stacks of sweet wine. As greatly as I love it; I treat it far too preciously and need an 'occasion' for which to open one. The occasion ought to be simply that I want one! Perhaps I will make doing that my new year's resolution! Along with buckling down to study for my Italian Wine Scholar exam, studying my Greek homework more, finding a publisher for my book. Sigh. The new year is starting to look overwhelming! Of all the sweet wines I have, I

  For today's post I'm taking a slight departure in that these bottles did not come from the pre-selected Advent wines. I was asked to give a small (online) wine tasting. Having then opened three wines for this, and being my cat is a teetotaler, I deemed it unwise to open yet one more wine just to get something from the Advent calendar. And I cannot say I'm feeling particularly sad about the situation. I had a peek into the box and all but one of the remaining wines have been covered for more blind tasting challenges. As it was, we had a great tasting with most of the participants having

  This morning I got my second white wine designated for blind tasting. If I recall correctly, I put in only three whites for blind tasting which means one more lurks in there. No oak on the nose and delightfully floral and fruity. Young, I think. There's something quite familiar about it so I suspect that not only have I had this grape but that I have had this wine before. The nose didn't do it for me but after I couple sips I was almost sure I had a Turkish Narince in my glass. So how'd I do? Turasan Narince, 2019 Bam! Apparently I put a fair amount of Turasan wines in

  You might perhaps notice the different Christmas tree. I took to the road for this particular wine tasting challenge. Which in reality was far less sexy than it sounds. Really I just took the bottle to a friend's for dinner and we did the challenge together. From the start neither of us were a fan of this. We could tell it was young, had little to no oak ageing, and was likely a low to mid-range Öküzgözü Boğazkere blend from a large format winery. I further supposed that we were drinking a cool-climate wine with probably moderate alcohol around 13.5% abv. So, did an extra brain help me guess correctly?

  Completely by coincidence did I include this bottle in my Advent boxes 'o wine. December has seen both #CabFrancDay (December 4) and a #WinePW Cabernet Franc around the world. Naturally I blogged about Turkish wine for both events. I've never had Cabernet Franc from France, or anywhere else in Europe. But what I've come to realize from these events is that Turkish Cabernet Franc leans more New World in style. The wines here don't have the high acidity and austere elegance of their European counterparts. Rather they display the riper fruit and structure of New World wines. Vino Dessera Cabernet Franc, 2018  It's been a long time since I've seen a

  No blind tasting for today, huzzah! That gives my brain a little bit of a break. If you read the title and thought to yourself: Sobran? Where in Piemonte is that? Well the answer is that it's not. In Piemonte. Nor is it in Valle d'Aosta nor in Lombardia or anywhere else in Italy. Sobran Bağları is a Turkish winery based in Alaşehir in the Aegean. This 2018 vintage was not only the winery's first release of Nebbiolo, but the first in Turkey. Sobran Bağları Nebbiolo, 2018 A family-run winery, Sobran Bağları started planting in 2007 eventually expanding from a small vineyard to 31 hectares that include Cabernet Sauvignon, Merlot, Shiraz, Öküzgözü,

  We celebrated #CabFrancDay on December 4. To keep the Cab Franc love going the December #WinePW theme explores Cabernet Franc Around the World! You can read the invitation post by host Wendy Klick from A Day In The Life on The Farm here. It will surprise no one that I am featuring Cabernet Franc from Turkey! Join us tomorrow, December 12 at 7pm IST/ 11am EST / 10am CST / 8am PST by following along with the #WinePW hashtag on Twitter as we talk all things Cab Franc! Cabernet Franc  Most probably know Cab Franc as a blending grape. In Bordeaux-style wines, Cab Franc may get blended with two of its offspring:

  The game is afoot! If my Sherlock (my cat) could speak Human that's likely what she'd have said to me this morning as I selected this bottle from the Advent boxes o' wine. Right before glaring disapprovingly at me. Does she disapprove because I'm drinking again? Or because I'm not paying 150% attention to her? That's anyone's guess. I have resigned myself to these these Dante Inferno-esque circles of Hell I've created for myself. Which means when I pulled out yet another disguised bottle this morning I sighed only a little. A modestly priced Turkish wine from a cool climate with moderate alcohol. It's either got a few years under