In a country that straddles two continents
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Wine writer turned winery owner Şeyla Ergenekon and winemaker husband Çağatay cultivate organic grapes on the Gallipoli Peninsula. There they concentrate on French varieties
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Many moons ago I joined my very first wine club at Virginia-based winery Doukenie Winery. "the Bazaco family: a family-run winery built on courage, adventure
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Taking its name from the Syriac word for “peace,” Shiluh is Turkey's largest commercial Assyrian-style winery. Based in Midyat about 100 km from Mardin
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Architect and musician (respectively) turned winemakers Bilge Benisü Öğünlü and Reha Öğünlü make wine they way they like it. After spending more than 15 years
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Based in Elmalı, Antalya, Likya is one of Turkey's few Mediterranean wineries. Run by brothers Burak and Doruk Özkan, Likya's vineyards sit at an
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Petit Verdot blends well with a number of Turkish grapes. In addition to this Öküzgözü blend by Gülor, it also does well with Karasakız.
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I do not count driving among my core skills. If I'm being honest, it's barely a peripheral skill. Essentially, the best one can say
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Rıfat Şekerdil, owner and winemaker of Öküzgözü Şarapçılık, has been a fixture in central Izmir since his father opened a small winery in the
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What Ali and Melis Emin intended as a future retirement project turned into full-blown careers. Located on the same grounds as the Emins's vast
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