Barbare Tag

  This particular wine is another review long in coming. I opened it last winter for Open That Bottle night. I bought this when I visited Barbare to interview the owner for my book. That must have been six years ago now? Barbare wines are generally fairly easy to access, but these premiere varietal wines less so which is why I'd been holding onto it.  Worth. The. Wait! Advent day 15 Barbare Premiere Mourvedre, 2012 This 100% Mourvedre aged for 36 months in French oak. Knowing that it would be tight out of the bottle, I opened it, decanted it, then went to Saturday evening Mass before coming home to make dinner and

  Of all the Turkish wineries producing wine with French grapes, Barbare has distinguished itself by leaning not towards Bordeaux, but the Rhône. Rather than featuring Cabernet and Merlot*, Barbare's main wines include varietal Grenache and Mourvèdre, as well as the classic GSM - or Grenache Syrah Mourvèdre blend. Recently, the winery released a new wine inspired by a different French valley: The Loire. Turkey does light and medium-bodied red wines really well. The majority of native black grapes here make wines that naturally fall into the light to medium-bodied and medium to high acidity category. Given that, it's probably not a surprise that Pinot Noir does really well here.

  I'm not going to go into my rant about "natural" wine and why it offends me. Been there, done that. So if I've already bought the ticket to that show and walked out of the theater, why am I buying it? That's a good question. The 'why' in this case comes down to the fact that I trust Barbare to bottle a good wine, regardless of what they did (or didn't do) to it before the cork went in. Nötr in Turkish means "neutral", "minimal", "subtle".  Made with organic grapes, fermented with ambient yeast, and no sulfites added prior to bottling, the Barbare Nötr Merlot seems to follow the

  Flipping through my wine notes recently reminded me that I haven't written about my favorite pirate-themed winery lately. Well, okay no, Barbare is not pirate "themed" (although wouldn't that be cool?!). However, the winery does take its name and label design from Turkey's most famous pirate, Barbarossa-Red Beard. If you're curious about how that came about, check out my previous post about wine and piracy! Its dubious swashbuckling aside, Barbare sets itself apart from other Turkish wineries in how it was influenced by French wine. A good deal of wineries here take their influence and cues from France. Specifically from Bordeaux. And while Barbare demonstrates a strong French influence;

  One does not immediately associate wine with piracy. Yet, Barbare, one of Turkey’s Thracian wineries, takes its name and inspiration from the famed (or perhaps infamous!) pirate, Barbarossa. Before visiting Barbare, I had no idea that the pirate Barbarossa (aka Redbeard) was Turkish. Let alone that he was an admiral in the Ottoman navy. His journey from renegade pirate to respected admiral meandered nearly as much as Turkey’s recent wine history. Readbeard, King of the Sea Barbarossa – image from Wikipedia In the same year Columbus left to “discover” America, the Barbarossa brothers Khidr and Oruç, Were already villainous pirates. After Spain kicked the last of the Muslims out of Iberia, it, along with Portugal,