Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi eu nulla vehicula, sagittis tortor id, fermentum nunc. Donec gravida mi a condimentum rutrum. Praesent aliquet pellentesque nisi.

Narince Tag

HomePosts tagged "Narince" (Page 2)

  We don't talk a great deal about the ageability (or not) of white wine in Turkey. Frankly we don't talk a great deal about the ageability of any wine. Difficult to do really since it's largely all speculation. Most wineries with serious history behind them have not kept wine libraries. In fact, the largest collection of aged wine (wine in general, I think) is in private hands. Wineries, now realizing the importance of keeping old vintages of their wine, are buying wine back from him.  [caption id="attachment_13709" align="aligncenter" width="1024"] Likya's vineyards in the Taurus Mountains[/caption] And yet, I'm relatively sure there are any number of grapes, if not necessarily yet

  I was so excited go see this new (well, not new anymore) Narince from Prodom last summer. For years I've enjoyed Prodom's wines but my prevailing complaint has been that they don't work with enough native grapes. Previously really only Bornova Misketi, Kalecik Karası, and Öküzgözü .  Turkey seems to think it is a red wine country. Granted, it can do a great job with light to medium bodied red wines. Even if that's not the style focused on here. But that's a different discussion. Especially as my personal preference is for white wines, I am always happy to see a new (native) white on the market. Prodom generally

  Even if the weather doesn't know it, we are barreling toward spring's warmer weather. That means it's time to ease into cheerful and easy sipping white wines! But what if you can't decide between Turkey's two most popular (native) grapes, Emir and Narince? Drink a wine with both like Kocabağ Emir Narince! I'm a huge fan of the Kocabağ K Emir so, a while back when I was ordering wine from them, I thought, hey, let's throw in a bottle of this Emir Narince blend!  Kocabağ Emir Narince, 2021 Kocabağ's Emir comes from its vineyards around Cappadocia but my guess is they bring the Narince in from Tokat. Nothing fancy here

  Several years ago, when I interviewed people from Asmadan winery for the book, they mentioned they were growing Macabeo. But then there was nothing, and still nothing so I thought maybe I heard wrong. Last fall I learned that I had not heard wrong! Asmadan brought a new wine to one of GustoBar's big tasting events, Vals Macabeo Narince. We know that my whole raison d'être is native grapes. But that doesn't mean I still don't get excited when a new, weird international grape shows up here. And with this wine, I get the best of both worlds! Macabeo (aka Viura) comes from the Pyrenees in north and east Spain

  Every year - well every year that I remember - I like to do a quick review of the wines I posted about during the year that I most enjoyed, that most surprised me, etc. So with no further ado, let's jump into my favorite Turkish wines of 2022! My Favorite Sparkling Wines Sparkling wines are always going to be at the tippy top of my list! Not many new sparkling wines were released this year but, even if it were the only one, the Arcadia Pét-Nat Sauvignon Gris would still sit at the top of the tippy top.  Yaşasın is not new but it still makes my list. This year, I

  Kayra Buzbağ and Kayra Buzbağ Rezerv have been around since forever. By which I mean at least the 10 years I've been knocking around Istanbul and many years prior to that. Kayra's facility in Elazığ has been there for so long that they city grew up around it. Kayra has two wineries, but the Elazığ location is dedicated to the production of its wines made from regional grapes Öküzgözü and Boğazkere. Which are the grapes that have always gone into the Buzbağ blends. Which means also that Buzbağ Rezerv has also always been a red wine. There's not been a Rezerv white until now.  Hello Kayra Buzbağ Rezerv White

  Last Sunday, I wrote about my experience with the rosé wines from Kuzubağ. Now it's time to tackle the whites! Over the winter I met some of the family behind new Çal-based winery, Kuzubağ. Historically, the wineries located on the Denizli-Çal plateau have produced more bulk, lower-quality wines. Kuzubağ is one of the new wineries here that want to change that image. One of the ways they're doing it is to emphasize the local grape, Çalkarası.  The winery's vineyards sit at an elevation of 850 meters in clay-loam and calcareous soil. Given the elevation, there's a great difference between day and night temperatures allowing grapes to ripen over a longer period while

  [caption id="attachment_18341" align="alignright" width="428"] map from Nif Bağları click for larger image[/caption] Viognier Narince is not an unpopular blend in Turkey. I feel like the first I saw was probably from Kastro Tireli (which makes it as both a white and an amber wine). A couple few more have popped up since theirs. including (obviously otherwise what would be the point of the post?) Nif Bağları. In addition to the blend, Nif makes a varietal Viognier and uses both grapes in its Aegean blend. However, I have yet to see/hear about a varietal Narince from them (hint hint!). What I do appreciate though, is that Nif is not bringing in

  For years, Kastro Tireli has made one white wine: a Viognier Narince blend. Then they added a skin contact version of the same blend. Fast-forward to this year. Kastro Tireli released three new white wines: varietal reserve Narince and Viognier and an off-dry Viognier.  Limited availability, I've only seen them at a few places (namely Casa Botti and Santé Wine & More) and a little scary expensive. Especially the off-dry. But I had to pull the trigger on the Narince because I've always been curious as to what a 100% Narince from them would taste like.  Kastro Tireli Narince Reserve, 2019 What makes this "reserve"? Since there were no winemaking notes