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July 2014

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By 0Turkish Wine, White Wine, Wine Reviews

  It’s so hot and humid in Istanbul these days it seems that even the Internet can’t be fussed to work. Knock on wood but it seems to have recovered at least a little today, although I have to compose all my emails in advance so I can hit ‘send’ during one of its working moments. But to the point: I’ve had a couple wine now from Corvus and I’m not sure that I’m a fan. Could be I’m just picking the wrong grapes. The Corvus Teneia is a varietal wine made out of the Çavuş grape. Corvus Teneia 2012 Tasting Notes Çavuş is a greenish-gold grape native to the Turkish island of

By 0Turkish Wine, White Wine, Wine Reviews

  Vinkara is fairly widely available here in Istanbul and produces several labels: Winehouse, Reserve, Vinkara, and Quattro. They’re not my favorite producer but since I’m I’ma  drive to try all the Miskets made in Turkey I decided to give the Vinkara Quattro Dömi-Sek a go. This is the first of the Miskets I’ve tried that has truly been a semi-dry. Quite probably that’s why the  Vinkara Quattro Dömi-Sek wasn’t a favorite for me. It was not at all bad and I think, even at 35TL a bottle, I might like to give it another try and see what I think of it a second time around. I went into this

By 0Articles, Wine Reviews

  Yes, it’s Sunday night…well technically I suppose it’s Monday morning which means I’m early for my usual wine post. And I have no pictures because I’m old school and I actually have to upload them from a camera, resize them, then upload them to the blog. HOWEVER it is…1:07 AM and I’m on my terrace with five if my new favorite people, one of whom has asked me to live blog our current drinking adventures. We began our evening at one of my favorite restaurants in Sultanahment (The Anatolya Cafe and Restaurant) with four bottles of wine. And, like a good Turk, I invited them back to mine for

By 0Sweet Wine, Turkish Wine, White Wine, Wine Reviews

  The Leona Bloom is yet another winner in the Misket family! I’ve only tried one wine from Leona in the past, a Kalecik Karasi/Merlot blend I didn’t much care for; however the Leona Bloom was quite lovely. Just sweet enough to not be dry, quite easy to drink and very aromatic with beautifully pronounced florals. As with the previous Miskets, the Leona Bloom had a lovely pale, clear yellow color and floral nose but what made it stand out from the previous Misket wines I’ve tried was how strong the orange blossom aromas were. Since the orange blossom aspect of the Misket is my favorite part of the wine

By 0Sweet Wine, Turkish Wine, White Wine, Wine Reviews

  I am making it my mission this summer to try all the Misket wines produced in Turkey! And so far all of them are winners. Doluca’s Safir semi-sweet Misket is no exception. Before I wax poetical about its orange blossom and honeysuckle flavors, a little technical information about the Misket grape is needed, I think. Misket (or Muscat for us Westerners) grapes come from Izmir along the Aegean. The wines they produce run the gambit between “dry” to dessert. I say “dry” though as my personal experience, with any Muscat, not just Turkish, is that a so-called “dry” Muscat leans a little closer to semi-dry than straight up dry. Doluca

By 0Red Wine, Turkish Wine, Wine Reviews

  I was at The Cave, my local alcohol shop the other week looking for a selection of Turkish wines to try out on visiting friends. The guy who was helping was friendly but unfortunately useless as far as personal recommendations went as he doesn’t drink alcohol. Insert blank face here. So I ended up with two bottles, an expensive bottle of one of the Suvlas on my list and a cheap bottle of a wine I’ve never heard of-the 2013 Arya Kalecik Karası Boğazkere. That’s the one we’re reviewing today. Right off the bat I wanted to like the Arya Kalecik Karası Boğazkere. I enjoy a butterfly so if