Last fall I finally made a pilgrimage back to Michigan. While there, I did a fair amount of shopping. Including, of course, a lot of wine. A Total Wine had semi recently opened in the city I tell people I'm from and I'm afraid I had a bit too much fun there. I bought a lot wine from Italy, Spain, France, New Zealand
Read More
Nearly extinct until the 1970s, Kalecik Karası has become of of Turkey's most popular and widely planted grapes. While red wines remain the most common, the grape shows great flexibility and makes blanc de noir, rosé, and traditional method sparkling wines. Below are my picks for top Turkish Kalecik Karası wines (well the red ones anyway!). It originates in the Central Anatolian region, near Ankara, in Kalecik. Fairly adaptable, the grape grows across the country now and very often gives nuances of terroir. Known for its distinctive cotton candy aroma, Kalecik Karası at its worst is a simple fresh and fruity wine without complexity but with enjoyable fruit and
Read More
Most of my May seedlings have perished due to neglect. I'm afraid this is not going to be my year for plants! I'm travelling too much during these sensitive, early weeks. Despite the likelihood that my balcony won't be quite as picturesque as it was last year, I am looking forward to sitting out there with some wine! What will I be drinking? What will you be drinking in June? Read on and find out what your horoscope suggests! Aquarius (January 20 - February 18) Things are heating up this month, Aquarius, and I don't mean just the weather! Get your flirt on this month! Don't be afraid to make the first
Read More
Last year I received a tasting set of Riedel Winewings from their Turkish importer KTD. One glass each for Sauvingon Blanc, Chardonnay, Pinot Noir/Nebbiolo, and Cabernet Sauvignon. I use one every time I open one of those grapes, or a Turkish grape with similar properties. But it was not until I opened a bottle of Umurbey Sauvignon Blanc Chardonnay that I really put them to the test! An experiment in glassware Georg Riedel created the Riedel Winewings collection in order to maximize the qualities of these particular grapes. From the Riedel website: We chose a flat and stretched bottom, with a wing-like shape to increase the surface area between wine and
Read More
What do you get when a popular wine bar and a great winery form a partnership? A whole mess of new wines, that's what! New wines like the Arda Kuşlu Solera Misket. Arda and Solera Solera is one of the longest-lived and successful wine bars in Istanbul. It also happens to be my local! So I have a soft spot for it and for owner Süleyman Er. Imagine my delight to learn that that for some years now he's been cultivating his own vineyards. Süleyman has made some progress towards renovating a 100 year winery on the shores of the Sea of Marmara as well. But for the time being,
Read More
Several months back I met a lovely new wine friend. Here in Turkey on vacation with her (equally lovely) mother, she got in touch with me on Instagram. I love wine Instagram! We got together so I could show her some of my favorite Turkish wines. In turn, she, from Argentina where she's an up and coming winemaker, brought me three beautiful Argentinean Malbecs. I have had and enjoyed not a few Argentinean Malbecs in my life. But this was the first time I was able to compare three wines from three regions and three completely different elevations. Such fun. Zuccardi Q Malbec, 2019 Perhaps one of the most famous Argentinean
Read More
The Mor Salkım Volante Narince Emir is something of a rare blend. It's not unheard of at all, but not something we see frequently. The blend brings to name a few wines like Kavaklidere's Selection, Kocabağ's Emir Narince, and a few others. It also begs the question
Read More
Last year, we thrilled at Paşaeli's release of four pét-nats. This year, one more joins Paşaeli's - the Arcadia Sauvingon Gris Pét-Nat. I've seen it in several shops now, but the first place (with so far the best price to boot) was at Casa Botti in Göztepe. Sauvignon Gris Sauvignon Gris is a pink-berried mutation of Sauvignon Blanc. It is not, if you wondered, a common grape in Turkey. Of Sauvignon Blanc we have a seemingly never ending supply. But only the Thrace-based winery Arcadia grows Sauvignon Gris. Arcadia produces several wines with this grape including a blend with Sauvignon Blanc and a blend with Pinot Gris. Arcadia Sauvignon Gris Pét-Nat
Read MoreI recently-ish wrote a post about some of the Malagousia wines I've enjoyed. I somehow left out the Ktima Zafeirakis Malagousia. Which is crazy since this is quickly becoming one of my favorite Greek wineries with things like its Limnioa, and "Little Bear" white blend. Making wine in the PGI Tyrnavos area of Thessaly, Ktmia Zafeirakis is a Biohellas-certified organic farming, family-run winery. The winery makes several wines with Malagousia grown in sandy0clay soils with lots of flint. Malagousia appears in varietal and blends for Zafeirakis and this was one of the winery's varietal bottlings, aged three to four months in the tank before bottling. Ktima Zafeirakis Malagousia, 2019 Warm,
Read More
Recently I wrote a post about (some of) the best Turkish Pinot Noirs. I left out two wines on purpose, the Ayda Bağları Pinot Noir and Rosé. These two deserved to be tackled separately. Ayda Bağları After a few years of hobby winemaking, Ayda Kargılı Kalelioğlu and her husband Uğur Kalelioğlu decided to go commercial. Ayda, a dentist by training, had been making wine with the trial and error method. But when the pair decided to ramp up their operations, she pursued an oenology certification in France which she received in 2008. Now, Ayda and Uğur are proud to be a boutique winery. Their capacity is roughly 14,400 bottles a
Read More
