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Aegean Tag

HomePosts tagged "Aegean" (Page 6)

  [caption id="attachment_18341" align="alignright" width="428"] map from Nif Bağları click for larger image[/caption] Viognier Narince is not an unpopular blend in Turkey. I feel like the first I saw was probably from Kastro Tireli (which makes it as both a white and an amber wine). A couple few more have popped up since theirs. including (obviously otherwise what would be the point of the post?) Nif Bağları. In addition to the blend, Nif makes a varietal Viognier and uses both grapes in its Aegean blend. However, I have yet to see/hear about a varietal Narince from them (hint hint!). What I do appreciate though, is that Nif is not bringing in

  For years, Kastro Tireli has made one white wine: a Viognier Narince blend. Then they added a skin contact version of the same blend. Fast-forward to this year. Kastro Tireli released three new white wines: varietal reserve Narince and Viognier and an off-dry Viognier.  Limited availability, I've only seen them at a few places (namely Casa Botti and Santé Wine & More) and a little scary expensive. Especially the off-dry. But I had to pull the trigger on the Narince because I've always been curious as to what a 100% Narince from them would taste like.  Kastro Tireli Narince Reserve, 2019 What makes this "reserve"? Since there were no winemaking notes

  With school bells tolling the end of summer, Robin of Crushed Grape Chronicles has invited the #winepw group to a "back to school" themed Twitter chat on Saturday, September 10. You can read her invitation here and, even if you haven't written a post, follow along with what promises to be several interesting conversations at 11 am EST / 8 am PST by following the hashtag. Everyone in the group this month essentially gets to set their own topic with this theme!  Our challenge, per Robin, is to "put together a fun educational piece to expand your wine knowledge!" Eeek! The pressure! But no, really, the fun! Given the history

  Akberg Büyük Bağ I learned about last autumn at the Gustobar Sommelier Selection and was then happy to see them back in the spring at CMC (Istanbul's two big wine events). We know how much I love a new winery so I was excited at both events to try their wines. Even after I learned where the winery is based. Akberg winery has its base in Şirince, Izmir. Something that makes most of us in Turkey instinctually wince. Why you might ask? Should you come to Turkey and do a tour of Ephesus, the famous Greco-Roman ruins south of Izmir along the Aegean, your tour inevitably includes a trip

  We are well and truly in the depths of summer now. Whether you're hiding inside with the AC or toughing it out, hoping for a good breeze, a nice chilled glass of wine comes as a welcome relief. While I think it's unfair to limit rosé to just spring and summer, there's no denying how many posts there are nowadays about rosé and rosé season. I haven't written much about rosé lately. But I thought it would be a good time to revisit the Buradan Şirin; especially as Buradan was kind enough to send me some wine! Buradan -  Wine "from here" Located in the Aegean district Çeşme, Buradan distinguishes itself

  Okay, well new-ish anyway. I first tried the İkidenizarası Bornova Misketi last fall when I saw their wines at La Cave in Cihangir. İkidenizarası is a new (again, new-ish) winery in the Urla district of the Aegean, Izmir region.  Between Two Seas İkidenizarası means "between two seas" and, while both of those seas are the Aegean, the winery does sit on the Urla peninsula putting it between two different sections of the Aegean. It's also conveniently located just a stone's throw from the Urla Bağevi Vineyard Hotel (one of my favorite places in Urla) in the Yağcilar village. In 1999, Serhat Akbay began experimenting with vines and making wine here. In due

  The Nif Bağları Aegean beyaz is not a new wine from Nif. They've been producing the Aegean series for several years now with white, rosé, and red blends. Always palatable in the past but nothing to get overly excited about. Then last year, Nif changed its blend. Whereas in the past the wine blended Viognier and Narince, for 2020, the winery added Solaris. My humble opinion, a much nicer blend! Nif has not abandoned the idea of a Viognier - Narince blend though. Rather, they've elevated it to the eponymous Nif Serisi level. But there will be more about that another time! Nif Bağları Aegean Beyaz, 2020 Unfortunately, I do not have

  Keeping true to its brand, last year when 7Bilgeler released a new white blend, the winery named it for an ancient philosopher. The 7Bilgeler Herakleitas is a little east meets west including as it does Chardonnay usually used in the winery's Anaxagoras wines and Emir from the winery's Vindemia series. I used to really love 7Bilgeler and its wines. Despite the fact that all the wines involved international grapes. Then the winery released the Vindemia series with native grapes and I got so excited! But then I drank them. I'm sorry to say that I think the winery's overall quality has fallen over the last couple years. A sad

  Nearly extinct until the 1970s, Kalecik Karası has become of of Turkey's most popular and widely planted grapes. While red wines remain the most common, the grape shows great flexibility and makes blanc de noir, rosé, and traditional method sparkling wines. Below are my picks for top Turkish Kalecik Karası wines (well the red ones anyway!). It originates in the Central Anatolian region, near Ankara, in Kalecik. Fairly adaptable, the grape grows across the country now and very often gives nuances of terroir. Known for its distinctive cotton candy aroma, Kalecik Karası at its worst is a simple fresh and fruity wine without complexity but with enjoyable fruit and