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Bornova Misketi Tag

HomePosts tagged "Bornova Misketi"

  We've still got a couple weeks until spring is official by the calendar, but it seems to have arrived in Istanbul early. Although if past winter/spring seasons are prologue, then we could well see snow in the city in March. I'm hoping that is not our future this month, but it's difficult to know what the universe has in store! Slightly less murky than our weather forecast is our drinking forecast! So, which wines will we all be hunting down this month? Read on to find out.  Aquarius (January 20 - February 18) Aquarius, this month brings a possibly unique opportunity to turn your creative ideas into passive income streams. We

  I've written about a couple few wines now from Akberg. This winery emerged from less than savory "fruit wine" origins to create interesting (grape) wines. In cooperation with Gülçin Akçay, one of our best winemakers, Akberg sources native grapes from across the country. Some, like Narince, Bornova Misketi, and Papazkarası are grapes we know well. Others, like Osmanca and Erçis Karası are specific to them/emerging grapes. Only recently had I been able to try the Akberg Büyük Bağ Bornova Misketi. Kind of a funny story about how that happened. If you have no desire to read through my rambling story, feel free to skip down to the notes below! We lose power

  If you haven't checked your calendar yet, you might not have noticed that this year is a leap year! Hello, rarely seen February 29. Julius Caesar instituted leap year back in 45 BC. By adding a single day every four years, he created a more or less consistent solar calendar. Like any oddity, leap year has a number of its own traditions and superstitions, many of them related to relationships! For example, apparently not only was is considered acceptable for women to propose to men on a leap day, the men could not refuse! It's said that Queen Margaret even imposed a fine for men who would deny

  So, 2023 is now behind us. Not such a bad year, all things considered. Although there's always hope that the future will be better and brighter. Whether or not you make resolutions, take some time as we say goodbye to the year to reflect on the lessons you learned and how you might apply them and do and be better in 2024. Aquarius (January 20 - February 18) January's winter nights are cold and dark, the perfect place for shadows of the past to lurk and taunt you. Embrace the discomfort of facing them head-on. Remember that the wounds you carry are not your identity, but they way you deal

  Every year - well every year that I remember - I like to do a quick review of the wines I posted about during the year that I most enjoyed, that most surprised me, etc. So with no further ado, let's jump into my favorite Turkish wines of 2023! My Favorite Sparkling Wines There weren't many new sparkling wines released this year. And frankly, with the skyrocketing price of most Turkish bubbles, I didn't really drink much. And while the Paşaeli Karasakız Pét-Nat may not be a fair wine to include, as it was a super limited bottling, it nonetheless gets a spot.  My Favorite White Wines Over the last few years,

  Several years ago, I tried to blind taste wine every day during Advent. That was a challenge. Partially logistically. I only thought about it a few weeks before Advent began and, even though I disguised all the bottles, I remembered what at least several of them were. Plus drinking and posting in a day was hard! This year, I'm taking an easier route. Simply posting about one wine every day. These mostly won't be long posts with lots of background information about wineries and grapes. More like quick and dirty reviews! So, let's get to it! Advent, Day 1 Kavaklidere Misket, 2022 I've seen this wine around for ages and ages, one

  We leave behind the tricks and treats of Halloween and October for a new month. Hopefully one that is actually autumn-like. Every new month is a fresh start for us. A time to reevaluate, start something new, or just start anew.  So what will I be drinking this month? I have several things planned! But more importantly, what will YOU be drinking? Read on to find out what the Universe recommends.  Aquarius (January 20 - February 18) This month you'll hear a siren's song calling you to exploration. It could mean travel is in the cards for you, or perhaps expanding our current world through learning something new. This spirit of

  Holy cats July was miserable! Horrible, hot weather including the hottest day Istanbul has had in years. During which, no less, my precious wines and I were without power for almost 48 hours! That was not in my horoscope. Here's to hoping that August will be a little milder.  I don't know about you, but all I want to do these days is crush some nice, light white wine. Let's see if the future has any of that in store for us! Aquarius (January 20 - February 18) Strap on your seatbelt and be prepared this month to steer your life into a new direction - emotionally speaking. You'll come to

  Last year I fell in love with Kuzubağ wines. They came out of the gate with seven very successful and reasonably priced (a miracle here these days) wines. Kuzubağ has returned with its sophomore vintage now and it's already looking very promising.  They've added new wines to the stable this year, both white and reds. I still love all the white wines from their freshman vintage so I immediately snapped up two of the new ones: a Bornova Misketi and a Çal Karası blanc de noir. Kuzubağ, part of the Çal Bağ Yolu, is located in the Çal district of Denizli in Turkey's inner Aegean. The winery’s vineyards sit at

  Some years ago, when I visited Ma'Adra, they told me that they were growing Bornova Misketi. It would not be until a few years later that they were able to release their first wine with it. Bornova Misketi went though something of a dry revolution. While sweet wines did not completely disappear, they certainly lost ground as many wineries switched to or make exclusively dry wines with the grape. Now, however, we're seeing sweet Bornova Misketi, mostly semi-sweet and off-dry wines, slowly creep back in. Personally, I love a sweet wine at any sweetness level. But, for people who are cautious about whether or not they'll like sweet wines,