Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi eu nulla vehicula, sagittis tortor id, fermentum nunc. Donec gravida mi a condimentum rutrum. Praesent aliquet pellentesque nisi.

White Wine

HomeWhite Wine

  Grape providence can be a tricky thing, particularly where there are shifting borders involved. When researching background on the grape Pinela (or Pinella or Pinello), I found no less than three origin claims. All generally within the same-ish area, but different nonetheless. Wine-Searcher and Wine Grapes have the grape hailing from Veneto while all the Slovenian sites I checked claimed it is from Vipava Valley where it grows exclusively (which could be true if they mean not elsewhere in Slovenia). Finally, Wien Plus diplomatically places it in what is probably the most likely place: the general Goricia/Gorizia region that Slovenia and Italy share.  Whatever the case, today in Slovenia,

  Camilla from Culinary Cam has invited the #WorldWineTravel group to close out the year with celebration of sparkling wine and holiday nibbles! It's been a while since I've been able to participate in one of the group's blog events, but how could I possibly resist one featuring sparkling wine from literally anywhere in the world? [easy-image-collage id=20775] I jumped at the challenge and decided to go a slightly esoteric route with the wine and pulled out a Hungarian pezsgő, a German Sekt, and (thanks to a friend's contribution) a traditional method from Armenia. For the nibbles though I went simple with a tried and true cheeseboard and a crab rangoon twist

  Disclaimer: This post includes wines received as a sample. All opinions are my own. Saudade (sauw-dad) is one of those great words that has no direct translation in English. It's a Portuguese and Galician word derived from the Latin for solitude, but means so much more. Described often as a "Portuguese way of life", saudade encapsulates a "constant feeling of absence, the sadness of something that's missing, wistful longing for completeness or wholeness and the yearning for the return of what is now gone, a desire for presence as opposed to absence

  It's CHRISTMAS!!! Well almost. But my decorations are up, I've already dived into the rabbit hole of terribly fantastic Hallmark movies, and am thinking about which wines to serve for Christmas dinner. And speaking of wine and Christmas, never underestimate how appreciated a good bottle of wine is as a gift!  With the chillier weather here, we are fully into red wine season, but don't forget, there's no wrong season for white and rosé wine if you prefer those! Although I for one am hoping for a cold winter this year to encourage me to clear out some of the bottles of red from my wine room. But what

  Disclaimer: This post includes wines received as a sample. All opinions are my own. Located in the Şırnak Province, Midin Vineyards established itself, in part to save the region's ancient vines, in part to preserve the local Assyrian community's wine culture. It was with this connection to their history and culture in mind that the winery launched its new Cudi wines this year. From the label: Our village was established right in the middle of the valley known as the heaven valley of the Adam and Eve since more than 5000 years. Cudi, Gabar and Bagok mountains are the symbols of our geography. Mount Cudi is known as Kardu in

  It's November! The year is drawing closer and closer to a close. Are you ready for it? Or are you, like me, still enjoying being in the moment of crisp autumnal weather and searingly blue skies? I find it hard to care much about tomorrow when today is so beautiful. Really the only thing about tomorrow that I think about, is which wine I am going to open! What will you be opening in November? Read on to find out! Aquarius (January 20 - February 18) With chillier and greyer weather, we'll all feeling the desire to hermit up with blankets and to not do anything. This month won’t be about

  Disclosure: This post contains affiliate links. This past summer, I took a trip I've been wanting to make for a few years now: Sofia. Bulgaria may not be on the top of everyone's travel wish list (although it should be, it's beautiful!) but it's been on mine for a while now. Why? Wine, naturally! I've heard great things about Bulgarian wine and two years ago, Shoyu Sugar brought back an amazing Riesling pét-nat that cemented my desire to explore the country's wine scene.  [easy-image-collage id=20618] As I've only been to Bulgaria once before and wanted to do at least one non wine activity. In the end, I settled on a day

  For my birthday in August, my friend Malia of Shoyu Sugar made SPAM musubis for me!! I remember eating SPAM a bit when I was a kid. My mom mixed ground SPAM with American cheese and white onions and we made hot sandwiches with it. I actually really kind of liked it. But it wasn't until I had Malia's musubis that I understood what kind of magic you can make with this meat.  I won't go into the history of SPAM or how deeply embedded it is in Hawaiian culture. Suffice to say, SPAM musubis are a common snack food in Hawaii. When she can get the ingredients, Malia

  How is it October already?! I know that I for one wanted the heat and humidity of summer to be over, but I blinked and it's October?? Possibly I missed September while my power and water were out because this city can't get itself together to actually fix the infrastructure. Hopefully though, October will go better than did September.  Regardless, autumn is truly upon us! Calendarily in any case and if we're lucky, cooler weather and lower humidity will follow. Does this mean that it's time to break into all those big red wines again? Read on to find out! Aquarius (January 20 - February 18) October invites you to engage

  I get very little Croatian wine where I am but have enjoyed (as far as I recall!) every one that I've got my hands on. The Saints Hills St Ante Posh was certainly one to enjoy!  Owner Ernest Tolj established his Saints Hills winery, as he says, " but a stone’s throw away from Dubrovnik, and two from Diocletian’s Palace in Split and Vespasian’s Amphitheater in Pula." A romantic description to be sure. But for clarity's sake