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Wine Reviews

HomeWine Reviews (Page 3)

  These wines were provided as samples - all opinions are my own. The lovely folks at Akberg recently reached out to me and sent me some samples. I love samples! Thank you Akberg! This presented me with a fantastic chance to try some of their new vintages and new wines. Not all of which are included here, a couple need their own posts! But the four I'm featuring here uncover flavors - and a new grape! - from the winery.  But first! A little about the winery.  Akberg Akberg winery already had a long history in Turkey before the 2020 vintage that put it on the map. For years, Akberg has produced

  It's a pretty rare day for me to post about wine from one of the "main" (aka Italy, France, Spain) European countries. Partially, because it's more difficult for me to get my hands on those but also because that's what almost everyone else writes about. However, some things are too exciting to not share. Such is the case with a wine I picked up on a trip (a while back) to Bologna: Leoni Conti La Mia Albana Progetto 1. Previously, I shared some notes on a few of the Lambruscos I got there. The Lambrusco grapes weren't the only native grapes I was hoping to find during my trip.

  Since I wrote an extensive post about 7Bilgeler quite recently (including travel information for anyone wanting to visit!) I won't rehash all that info here. We're just going to dive right into this (previously) obscure grape and 7Bilgeler's wine.  Gök, the Sky Grape From the Mersin district in Turkey’s Mediterranean growing region comes the grape, Gök or Göküzüm. Mersin is far more well-known for its beaches and Mediterranean coastline than it is for grapes and wine, but this resort area’s hot climate isn’t where Gök makes its home. Grown in the Taurus mountains, high elevation helps mitigate the heat of the Mediterranean region. In mountain villages like Çömelek, Gök vines

  This post contains affiliate links While I was only in Bulgaria a few short days last summer, its wine left a lasting impression on me. I did several great tastings, found some fantastic wine bars, had my first canned pét-nat! and brought home some great wine. It's time to dive back into Bulgarian wine and talk about one of those great tastings - in fact the first one I did - at Sofia's Coupage. Coupage Located just a few blocks off Sofia's Slaveykov Square, Coupage Wine and Cheese is the brainchild of Aleksander Angelov. As the shop's name promises, it is more than wine (although that's enough in my opinion!). He also

  Iranian food meets Turkish wine? How often does this happen? Hopefully more and more often now if this Bitter & Sweet pairing inspires anyone! My friend Lorraine introduced me to The Caspian Chef some time ago. She tangentially knows him through a cousin and thought I would appreciate his style. I immediately fell in love with his recipes and way of cooking. So, when his cookbook, Bitter & Sweet came out, she got it for me. Apparently, The Caspian Chef - otherwise known as Omid Roustaei - and Lorraine's cousin 'do enjoy a wine of an evening' (imagine you're hearing this delivered in my friend's plummy British accent). So,

  Every once in a while, you just have to treat yourself. Even if money is a little tight, or you know what you're buying is overpriced. Such was the situation in which I found myself when I learned about the Argos Nahita Dokya Emir Brut. When I first saw this, I was excited! A new sparkling wine! A new EMIR sparkling wine! But then I saw the price.  Wine sticker shock is real here.  But then Christmas came around (yeah, I really don't write as fast as I drink), so I decided to treat myself.  Argos in Cappadocia Over the course of 10 years, Gökşin Ilıcalı transformed a small, neglected neighborhood of

  Every year, wineries in Turkey release new wine vintages (I mean, of course they do). But new wines are much rarer. Finding out about them isn't always easy either given the ban on advertising alcohol. Sometimes, a wine enthusiast such as myself stumbles across a new wine (or even winery) via social media. Or, in a wine shop.  That's exactly how I learned about the latest release from The Wine Experience Project. Wine Experience Project Created by Göknur Gündoğan and Işık Gülçubuk, they launched the Wine Experience Project, aka Wine Ambassadors at the end of 2020. Per the group's mandate, The Wine Experience Project respects vine, wine, and are “winebassadors” who

  Disclaimer: I received these wines as samples. All opinions are my own. This article contains affiliate links. A couple years ago, I stumbled across Sagavin's wines, maybe on Instagram. I ordered a few bottles to give them a go, but unfortunately, they soon after fell off my radar. Sagavin has wines in maybe a couple few restaurants in Istanbul, but not in shops. I'd contacted the owner, Uğur, a couple few months ago as I wanted to make sure to include them in edition 2 of The Essential Guide to Turkish Wine (coming soon! - I hope, I feel like I've been saying that for months). He reached back

  It might be trite, given how many different grapes grow in Greece, but I love Assyrtiko. Love it, love it, love it. And while I've recently started coming around to mainland Assyrtiko, my heart will always be on Santorini. It was my great privilege to work for a time with Vassaltis Vineyards, one of the best wineries on Santorini. I learned so much working with them, and walked away with some of their incredible wines, including the Gramina, Santorini, and the Vassaltis Vineyards Plethora.  Vassaltis Vineyards One of the youngest wineries on the island, Yannis Valambous established Vassaltis Vineyards in 2014. Vassaltis produces a wide range of wines, most of them

  Despite the massive expense and roadblocks thrown up by the current government, wine production in Turkey continues to expand. Each regions grows a little more every year - be it a new winery, a new grape, new wine offerings, or expanded vineyards. Over the last couple years, Thrace has seen a boom in most of those areas (excepting the new grapes), with Prius Winery becoming one of the region's newest wineries. It came on the scene maybe two years ago. But, I only recently was able to get my hands on some of their wine.  Prius Winery Does Prius Winery need this whole section with a big 'heading 2' sub-title?