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Kalecik Karası Tag

HomePosts tagged "Kalecik Karası" (Page 2)

By 0Red Wine, Turkish Wine, Wine Reviews

  It's a little strange for me to post about wine today in Ash Wednesday. Today is a fast day which means I will not be drinking any wine at all. Sad for me. And yet, it is #WineWednesday so, here we are! I've flirted with some of Kastro Tireli's other low intervention / "natural" wines. My favorite still being the Hermos Bornova Misketi. I recently realized that I had not yet tried the Kalecik Karası though so I moved to immediately rectify that! Kalecik Karası hails from Central Anatolia, just outside the capitol Ankara, in Kalecik. Whence the grape's name. You can read more about the grape here! Kastro Tireli

By 2Amber Wine, Amphora, Articles, Orange Wine, Red Wine, Rose Wine, Sparkling Wine, Turkish Wine, White Wine

  Every year - well every year that I remember - I like to do a quick review of the wines I posted about during the year that I most enjoyed, that most surprised me, etc. So with no further ado, let's jump into my favorite Turkish wines of 2023! My Favorite Sparkling Wines There weren't many new sparkling wines released this year. And frankly, with the skyrocketing price of most Turkish bubbles, I didn't really drink much. And while the Paşaeli Karasakız Pét-Nat may not be a fair wine to include, as it was a super limited bottling, it nonetheless gets a spot.  My Favorite White Wines Over the last few years,

By 0Red Wine, Turkish Wine, Wine Reviews

  Created by Göknur Gündoğan and Işık Gülçubuk, the Wine Experience Project was launched at the end of 2020. Per the group's mandate, The Wine Experience Project respects vine, wine, and are “winebassadors” who include a mix of winemakers, wine writers, retailers, and select foreigners. Select indeed, with some omissions. Ahem. Advent Day 4 Wine Experience Project Kalecik Karası, 2021 The project's freshman (and so far only) wine was a Kalecik Karası made with grapes sourced from the Kalecik-based winery Tafali's. The grapes fermented in stainless steel tanks before aging on the lees for eight months. Bottled with no oak aging.  The wine poured the medium-opaque brickish red one associates with Kalecik Karası. Lovely aromas

By 1Amber Wine, Orange Wine, Red Wine, Rose Wine, Turkish Wine, White Wine, Wine Reviews

  This June, Camilla from Culinary Cam has invited the #WinePW crew to explore wine and cheese pairings. Any cheese, any wine, any region our hearts desire! You can read her invitation post here. If you're reading this in time, join us for our Twitter chat on Saturday, June 10 at 11 AM EST and tell us about your favorite wine and cheese pairings! I love cheese. And when I say I love cheese, I mean that I LOVE cheese. If the choice came down to chocolate or cheese, cheese all the way. I also have an entire auxiliary freezer for cheese (and pork because, you know, I live in

By 0Rose Wine, Turkish Wine, Wine Reviews

  How many times have I said that I'm not a pink fan? I think for five times I say that, at least two wines semi reverse my opinion! Despite not being a huge fan of it, I do have a rather large collection of rosé in the wine room. Partially because I do attempt to try all the new wines (if not new vintages) that come out here. And also, because I have learned, that as long as the wine isn't electric pink, there's a fair chance that it will be nice. When Akın Gürbüz released his new blush last year, I happily snapped up a bottle. Because a)

By 1Red Wine, Turkish Wine, Wine Reviews

  Granted we're going through a weird warm streak at the moment in Istanbul, but that's doesn't mean winter is over. It often makes itself know again at an inopportune time. When that happens, reach for one of these top cozy Turkish red wines that feel like a hug to keep you warm! Gordias Boğazkere, 2012 Hands down, Gordias's is one of my favorite Boğazkere wines. Canan brings her grapes for this in from Diyarbakır and ages the wine little, if at all, oak. One would think that might be walking on the edge with a tannic grape like Boğazkere, but it works! Medium opaque ruby, not as deeply colored as one would usually

By 1Red Wine, Turkish Wine, Wine Reviews

  I don't write much about Kutman wines (anymore). While the winery continues to put out new vintages, it hasn't released a "new" wine of late so it's fallen a bit off my radar. However, I happened to have a bottle of the Kutman Kalecik Karası gathering dust in my wine room. I bought it years ago when we visited for the book interview. At first it just got shuffled around and then it started to get older and I wanted to see how much longer I could age it.   Finally curiosity got the better of me and I opened my Adnan Kutman Kalecik Karası 2010. But before we get

By 2Articles, Red Wine, Rose Wine, Sparkling Wine, Turkish Wine, White Wine, Wine Reviews

  Every year - well every year that I remember - I like to do a quick review of the wines I posted about during the year that I most enjoyed, that most surprised me, etc. So with no further ado, let's jump into my favorite Turkish wines of 2022! My Favorite Sparkling Wines Sparkling wines are always going to be at the tippy top of my list! Not many new sparkling wines were released this year but, even if it were the only one, the Arcadia Pét-Nat Sauvignon Gris would still sit at the top of the tippy top.  Yaşasın is not new but it still makes my list. This year, I

By 2Rose Wine, Turkish Wine, Wine Reviews

  Over the winter I met some of the family behind new Çal-based winery, Kuzubağ. Historically, the wineries located on the Denizli-Çal plateau have produced more bulk, lower-quality wines. Kuzubağ is one of the new wineries here that want to change that image. One of the ways they're doing it is to emphasize the local grape, Çalkarası.  The winery's vineyards sit at an elevation of 850 meters in clay-loam and calcareous soil. Given the elevation, there's a great difference between day and night temperatures allowing grapes to ripen over a longer period while retaining their freshness. Here they grow not only Çalkarası, but also Kalecik Karası, Öküzgözü, Narince, Chardonnay and Sauvignon Blanc.  The

By 1Rose Wine, Turkish Wine, Wine Reviews

  Over the winter I met some of the family behind new Çal-based winery, Kuzubağ. Historically, the wineries located on the Denizli-Çal plateau have produced more bulk, lower-quality wines. Kuzubağ is one of the new wineries here that want to change that image. One of the ways they're doing it is to emphasize the local grape, Çalkarası.  The winery's vineyards sit at an elevation of 850 meters in clay-loam and calcareous soil. Given the elevation, there's a great difference between day and night temperatures allowing grapes to ripen over a longer period while retaining their freshness. Here they grow not only Çalkarası, but also Kalecik Karası, Öküzgözü, Narince, Chardonnay and Sauvignon Blanc.  The