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Rest of the World

HomeRest of the World (Page 10)

  Before E&M left Turkey they had a going a way party that really was just a ‘eat and drink whatever is still around’ party. Included in that were a few bottles of Greek wine they’d picked up while there visiting family. Estate Papaoiannou This Terroir Agiorgitiko comes from Ktima Papaioannou. An organic vineyard, Ktima Papaioannou’s vineyards are located in the AO (Appellation of Origin) of Nemea. They grow a fairly wide variety of both native and international grapes including: Agiorgitiko, Cabernet Sauvignon, Roditis, Assyrtiko, Chardonnay, Pinot Noir, Syrah, Merlot, Touriga, Roussanne, Sauvignon Blanc, and Petit Verdot. The Terroir Agiorgitiko is a limited edition wine with only 4,500 bottles produced. It spent two years in

  I love Italian wine. Red or white. I don’t care. I love it all. And when you find a trusted producer, like Marchesi Antinori, you are guaranteed that even the lower end wines will be nice. Such is the case of the Villa Antinori Bianca 2015. The Villa Antinori Bianca is a Tuscan wine. A white Tuscan wine! Surely not! Surely yes! Tuscany is not just about red wines. The red wines might be more well-known but there is no shortage of white wine in Tuscany. Marchesi Antinori is the famed producer of Tignanello-the herald and (still) standard bearer of Super Tuscan wines. Antinori produces far more than Super Tuscans

  Spanish white wines are difficult to find in Istanbul; even in duty free. This Pazo das Bruxas Albariño was the only thing E&M could find the last time they came through. Considering how much I love Albariño though I was glad to have it! The Pazo das Bruxas Albariño  is from Vino de la Familia Torres. For five generations the Torres family has been making wine in Spain. They have vineyards in eight DOs (Denominación de Origen) and two DOCa regions (Denominación de Origen Calificada). Pazo das Bruxas is a wine that pays homages to the folklore and nature of Galicia, a land of immense forests inhabited by mystic and magical beings like the

  Recent trips to Rind have netted me a few bottles of New Zealand wine; including this 2013 Seresin Sauvignon Blanc. One of the world’s foremost wine experts, Oz Clarke, once said about New Zealand Sauvignon Blanc that it is: “Arguably the best Sauvignon Blanc in the world.” Far be it for me to argue with the great Oz Clarke! Anyway in the this case I wouldn’t because I don’t disagree. I have a tricky time with Sauvignon Blanc because my personal tastes lean towards the riper style that’s more stone fruit and less green in flavor. It’s not always easy to find those or to tell what style you’re going to

  On a recent trip to Athens to visit my friends E&M I had the chance to try a lot of Greek wine. Almost as soon as I dropped off my luggage at their apartment they whisked me off to their local wine shop. Faced with the somewhat overwhelming task of selecting wine; I braved an alphabet I only half understand and shelf upon shelf to pick out a few bottles. One that I could not resist was this Domaine Skouras Dum Vinum Sperum. I knew it was a Chardonnay, which I usually shy away from, but I couldn’t resist it. And while the label was one of the most

  I bought this bottle of 2010 Thracians Mystery Cabernet Sauvignon when E and I were at Todoroff in Bulgaria. I could see E rolling her eyes at me when I bought a bottle for myself and another for M…but look at this bottle! How could I not buy something this ridiculously fabulous?! There’s a ‘medal’ glued onto it above a ‘gold’ (aka colored tin) label. Honestly I opened this pretty hesitantly. Something that needs this much make up couldn’t possibly be very good, right? Todoroff Thracians Mystery 2010 Tasting Notes This 2010 Thracians Mystery was a pretty hefty Cabernet Sauvignon with 14.5% abv. Aged in new oak, it’s a limited production from Todoroff.

  Georgia wasn’t my only wine-focused trip in May! E&M were spending the month in Athens sorting out E’s Greek citizenship (me = green with envy!) and had several times encouraged us to visit. Having just returned from a whirlwind trip to Tbilisi I was reluctant to do so. Until they sent me pictures of the inside of their local wine shop with promises to take me. My arm sufficiently twisted I booked a flight and prepared to spend a long weekend exploring the Athens wine scene. Then Em fell victim to a visa snafu and had to leave the country within 10 days. So early one Friday morning we

  This Telavi Wine Cellar Marani Tvishi was another great find at Rind. And worth every penny of the 70ish TL that I paid. Telavi Wine Cellar’s wine are the most available Georgian wines available in Istanbul. Except right now. As I write this I am impatiently waiting for Rind’s order to arrive. The order they put in over a month ago. But back to the Marani Tvishi! Telavi Wine Cellar Under the Telavi Wine Cellar company, Marani is one of the largest wineries in Georgia. It’s also one of the most helpful websites. Not only does it list all the Marani wines being produced but provides tasting notes. Which, coming from Turkey where

  Procrastination is my first, middle, and last name. But I couldn’t wait any longer to write about the Zero Compromises and New Wine Festival events I attended last month in Georgia. Months ago I saw an advert on the Georgian Wine Club‘s Facebook page for the New Wine Festival. Armed only with a vague mid May date I started planning my return to Tbilisi. Zero Compromise But before I get to the New Wine Festival; Zero Compromise. About two weeks before I left for Tbilisi I saw a post from Vino Underground advertising the Zero Compromise festival. Unlike the New Wine Festival, this would feature only natural wine makers from around