Wine That Tastes Like Curry??
I've written about a couple few wines now from Akberg. This winery emerged from less than savory "fruit wine" origins to create interesting (grape) wines. In cooperation with Gülçin Akçay, one of our best winemakers, Akberg sources native grapes from across the country. Some, like Narince, Bornova Misketi, and Papazkarası are grapes we know well. Others, like Osmanca and Erçis Karası are specific to them/emerging grapes. Only recently had I been able to try the Akberg Büyük Bağ Bornova Misketi. Kind of a funny story about how that happened. If you have no desire to read through my rambling story, feel free to skip down to the notes below! We lose power
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