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Öküzgözü Tag

HomePosts tagged "Öküzgözü" (Page 4)

  Friday heralded the Year of the Ox in the Chinese calendar. The day before happened to be a good friend's birthday. She usually holds a huge Chinese New Year pop up restaurant feast. However, COVID etc, that got canceled this year. Instead she hosted our small bubble for a Singaporean-Chinese new year-birthday feast. I decided to use the opportunity to see how I could pair Turkish wine with Chinese food. I brought a number of wines to the feast to cover as wide a spectrum as I could: whites, semi-sweet, rosé, amber, red

  If Turkey has a traditional wine blend it would be Öküzgözü Boğazkere. These two grapes native to Turkey's eastern provinces (of Elazığ and Diyarbakır respectively) compliment one another. Öküzgözü has bright red fruits and vibrant acidity. Boğazkere adds tannin, structure, power, and savory notes. I've drunk quite a few of these blends over the years. Like anything else, some are good, some are not, and some are outstanding. Having had Öküzgözü Boğazkere blends a plenty, very few surprise me anymore. Until I had Kutman's. The Adnan Kutman winery sits at the edge of the Sea of Marmara fully on the other side of the country to the grapes' homes. The winery

  For today's post I'm taking a slight departure in that these bottles did not come from the pre-selected Advent wines. I was asked to give a small (online) wine tasting. Having then opened three wines for this, and being my cat is a teetotaler, I deemed it unwise to open yet one more wine just to get something from the Advent calendar. And I cannot say I'm feeling particularly sad about the situation. I had a peek into the box and all but one of the remaining wines have been covered for more blind tasting challenges. As it was, we had a great tasting with most of the participants having

  You might perhaps notice the different Christmas tree. I took to the road for this particular wine tasting challenge. Which in reality was far less sexy than it sounds. Really I just took the bottle to a friend's for dinner and we did the challenge together. From the start neither of us were a fan of this. We could tell it was young, had little to no oak ageing, and was likely a low to mid-range Öküzgözü Boğazkere blend from a large format winery. I further supposed that we were drinking a cool-climate wine with probably moderate alcohol around 13.5% abv. So, did an extra brain help me guess correctly?

  Every year I'm envious of friends in the States who get wine Advent calendars. When I was a kid I found those little chocolate Advent calendars absolutely delightful. Occasionally I still send them to my siblings for the nostalgia. As an adult - and a wine lover! - a wine Advent calendar speaks to every part of me! But clearly we don't have those in Turkey. So I made my own! Well to be totally honest, two months ago I selected 26 bottles and moved them to a different part of my wine room. Some I covered in hopes that I might be able to make a blind tasting

  I am so excited to begin collaborating with The Vintner Project as a contributor to their fantastic site. It's an honor to have something published alongside these knowledgeable, dedicated, and enthusiastic wine experts! And not only did I get a piece published, but one that features the amazing maps and infopgraphics made by the talented Empathia Creative! Turkish Wine 101 The most common question I get about Turkish wine is an incredulous “Turkey makes wine?” Yes, it does! Unintentionally, Turkish wine remains a well-kept secret; but one well worth discovering. To help you do so, I offer a little primer on wine in Turkey. Modern Turkey is the product of thousands