Barbare Debuts a Pinot Noir
Of all the Turkish wineries producing wine with French grapes, Barbare has distinguished itself by leaning not towards Bordeaux, but the Rhône. Rather than featuring Cabernet and Merlot*, Barbare’s main wines include varietal Grenache and Mourvèdre, as well as the classic GSM – or Grenache Syrah Mourvèdre blend. Recently, the winery released a new wine inspired by a different French valley: The Loire.
Turkey does light and medium-bodied red wines really well. The majority of native black grapes here make wines that naturally fall into the light to medium-bodied and medium to high acidity category. Given that, it’s probably not a surprise that Pinot Noir does really well here. While I personally tend to avoid most of the international grape wines, Pinot is the exception for me. There are great examples of Pinot Noir from several areas of the country and now Barbare has joined the fun.
Barbare Pinot Noir, 2021
Like all Barbare’s wines, the Pinot Noir was made with Ecocert-certified organic grapes. The label annoyingly included absolutely no winemaking information at all though.
Earth and fruit filled the glass with aromas of red fruit, strawberry Twizzlers, flowers, and tea leaves. While initially a little hot (I mean, 14.8% alcohol!) that eased as the wine had a chance to breathe. The palate was a pure silk tapestry of red fruits, lavender, earth, and tea.
Price-wise this is falling in the middle of the Turkish Pinot scale. Which, these days, still makes it pricey but it delivers for the price.
*Barbare DOES make both a Bordeaux blend as well as several varietal Cabernets but, the blend at least, has never seemed to be the focus.
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April 26, 2023
GÖZDE ARGHAN
I am a Pinot Noir fan do you have a post about local pinots that I can refer to?
April 27, 2023
admin
I have a couple!
https://thequirkycork.com/the-best-turkish-pinot-noir-wines-to-try-now/
https://thequirkycork.com/two-very-different-pinot-noirs-from-ayda-baglari/